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S U Z U K I

Modern contemporary environment serving traditional Japanese Kaiseki Course, table dining experience, serving seasonal items from Japan.

LUNCH: Mon ~ Fri, 11:30am ~ 2:30pm

DINNER: Mon ~ Sat, 5:30pm ~ 10:30pm (last seating 10pm)

Executive Kaiseki Chef TAKASHI YAMAMOTO

 

Make a Reservation

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**We do NOT accept SATSUKI sushi bar reservations through OpenTable.
Reservations made for the sushi bar through OpenTable, will not be prioritized and will not be guaranteed seating.**
For Sushi Bar reservations, please use the reservation request form on the SATSUKI Page

S U Z U K I

Kaiseki Ryori is the Japanese equivalent of Haute Cuisine. It is the ultimate form of Japanese fine dining experience, expressing the season with seasonal dishes.

 

At SUZUKI, we only use the freshest seasonal ingredients available from the market.
Sashimi fish are shared by our exclusive SATSUKI sushi bar. 
Our menus are always evolving to match the seasons.


LUNCH AND DINNER RESTAURANT WEEK 2018

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D I N N E R  KAISEKI COURSE
SUMMER 2018

 

HAZUKI 葉月 ($130) *1.5hr course

KAISEKI INTRODUCTION SEVEN ($75) *1.5hr course

KAISEKI INTRODUCTION FIVE ($50) *1hr course

 

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BESPOKE Menu (By Appointment)

*course times are approximations.
Please let us know if you are on a time schedule

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LUNCH Menu

SUMMER 2018


Kaiseki Introduction FIVE
*Two Course Fast Kaiseki ($50)

 

GOZEN SET

HANAKAGO LUNCH ($49)

SHOJIN LUNCH ($25)

SHABU-SUKI LUNCH ($49)

OYAKO-JU $23

UNA-JU $33

 

BOWLS

TEKKA-DON ($23)

KAISEN "CHIRASHI" ZUSHI ($28)

SALMON DON ($15)


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Please view "Explore Menu" link below

 

 

Address: "Discreet Location"
              N°114W 47 NY 10036

Subway:  B D F M - 47-50 Rockefeller Center
               N R W - 49th street
               1 - 50th street

Tel:          SUZUKI -Kaiseki table dining-
               212.278.0010

Email:      info@suzukinyc.com